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Minggu, 06 Mei 2018

Kumpula Papaya Sauteed Recipe Into Not Bitter


Kumpula Papaya Sauteed Recipe Into Not Bitter

  
TUMIS DAUN PEPAYA AND TERI

 
Although Papaya Leaves and Flowers Known With Her Sense of Pain, With The Season That Will Be A Fine Spicy Cuisine, Just a Papaya Leaf Info Many of Its Nutritional Content and Efficacious for Health, One Is To Treat Kidney Stones,
 
MATERIALS MUST BE PREPARED
 
1. 2 Ties of Papaya Leaf And Flower
 
2. 1 Wrap Anchovy Fish
 
3. 2 Spoon Eating Oil For Sauteing
 
4. 5 Shallots Red Onion
 
5. 4 Siung Garlic
 
6. 4 Curly Chili Fruits
 
7. 3 Chillies Red Rawit
 
8. 1 Tomato Fruit
 
9. 2cm Ginger in Geprek
 
10. 3cm Lengkuas Digeprek
 
11. 3 Leaf Sheet Salam
 
12. 1 Spoon Eating Oyster Sauce
 
13. 1 1/2 Red Sugar Spoon Already in Smooth Iris
 
14. 1 Spoon Eating Javanese Acid Water
 
15. 1 Spoon Eating Sweet Soy
 
16. 1 Salt Tea Spoon
 
17. 200 ml Hot Water
 
 
HOW TO MAKE
 
1. All Fine Ingredients. prepare Pot, Boil Leaves and Flower Papaya Add Salt, Boil Up To Pure, After Empty Drain, Squeeze the water Until finished. Then Iris Keil - Small. wash it with Water Mengaklir Agar Bitter Missin
 
2. Dried Fried Anchovy, Lift and Set aside, Stir-fry All Spices that have been prepared td Until Harum Smell, Put Papaya Leaves and Flowers, Give Salt, Red Sugar, Oyster Sauce, Soy, and Fried Teri, Stir, Then Give Water Acid, And Add Water Pananas Wait for Water To Shrink
 
3. Sauteed Papaya Leaves and Teri ready to Serve
 
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